To enlighten the benefits of salads in our diet and to present them in an appealing manner, a “Salad Dressing” Activity was conducted for Grades III and Grade IV, on Tuesday, 22 August 2017.

Children brought different kinds of raw vegetables like cucumber, cabbage,carrot, tomatoes etc which were cut in a creative way. They showed their skills by arranging the salads decoratively in their plates. The healthy and delicious salads were served enthusiastically to their classmates and teachers.